Espresso
$3.50 Double shot. House blend or single-origin rotation.
Fresh Daily
Sourced. Roasted. Poured.
Our menu is built around what's in season. We rotate single-origin pour-overs monthly and keep our espresso blend dialed for consistency.
Pastries are baked in-house every morning by our pastry chef. Pair an almond croissant with an Ethiopian pour-over and your morning is set.
Espresso Drinks
Espresso Drinks
Cortado
$4.50 Equal parts espresso and steamed milk. 4oz.
Cappuccino
$5.00 Espresso, steamed milk, microfoam. 6oz.
Latte
$5.50 Espresso and steamed milk. Whole, oat, or almond. 12oz.
Mocha
$6.00 Espresso, house chocolate, steamed milk. Not too sweet.
Brewed Coffee
Brewed Coffee
Pour-Over
$5.00 Single-origin, brewed to order. Ask about today's origin.
Batch Brew
$3.00 House blend, brewed every 30 minutes. Reliable, clean, easy.
Cold Brew
$5.00 24-hour steep. Smooth, low acid. Served over ice.
Cold Brew + Oat
$6.00 Cold brew with house-made oat milk. Rich and creamy.
Food & Pastries
Food & Pastries
Butter Croissant
$4.50 Flaky, laminated, house-made. Baked at 5 AM.
Almond Croissant
$5.50 Filled with almond cream, topped with sliced almonds.
Banana Bread
$4.00 Brown butter, walnuts, a touch of cinnamon. Thick slice.
Avocado Toast
$9.00 Sourdough, smashed avo, chili flakes, lemon, sea salt.
Ready for Your First Cup?
Open Mon-Fri 6:30am-5pm, Sat-Sun 7am-4pm. 512 Main Ave, Durango.